• The induction hobs are easy install on every working surface in kitchens, restaurants dining rooms; thanks to the absence of fumes they are perfect for public cooking performances or when the preparation is made in wiev or customers
• Graduated digital controls
• Extremely easy to use and to clean
• Smooth cooking surface makes cleaning easy
• Safe operations are ensured by the cooking surface which is never heating up
• Induction hobs are energy saving thanks to heating efficiency and no need to heat up
• Electric absorption is stoped when the pan is removed the surface